Description
Indulge in the delightful flavors of Cake Batter Dip, a no-bake dessert that brings back sweet memories of childhood. This creamy and colorful treat is perfect for any celebration, from birthday parties to casual gatherings. With its buttery taste and vibrant sprinkles, Cake Batter Dip is sure to be a hit with both kids and adults alike. Pair it with graham crackers, pretzels, or fresh fruits for a fun twist on traditional desserts. Easy to whip up in just 10 minutes, this unforgettable dip is a must-try for anyone looking to impress their guests with minimal effort.
Ingredients
Scale
- 1 (15.25 oz) box funfetti cake mix
- 8 oz cream cheese, softened
- 8 oz cool whip (or 2 cups stabilized whipped cream)
- 1/3 cup milk
- 1/2 teaspoon vanilla extract
- 1–2 tablespoons sprinkles
Instructions
- Heat the funfetti cake mix in a microwave-safe bowl for 30 seconds at a time until it reaches 165°F to ensure it's safe to eat.
- Once cooled, combine the softened cream cheese, milk, and vanilla extract in a mixing bowl until smooth.
- Gently fold in the cool whip until fully combined without deflating it too much.
- Transfer the mixture to a serving dish and top with additional sprinkles before serving.
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 220
- Sugar: 18g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg