Description
Tomato Burrata Salad is a refreshing summer dish that beautifully marries the sweetness of ripe tomatoes with the creamy richness of burrata cheese. This vibrant salad is not only quick to prepare but also visually stunning, making it an ideal choice for everything from casual family meals to sophisticated gatherings.
Ingredients
Scale
- 2 cups ripe cherry tomatoes, halved
- 8 ounces burrata cheese
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and freshly ground black pepper to taste
- Fresh basil leaves for garnish
Instructions
- In a mixing bowl, combine halved cherry tomatoes with olive oil, balsamic vinegar, salt, and pepper. Toss gently until tomatoes are well-coated.
- Arrange dressed tomatoes on a serving platter or individual plates. Tear burrata cheese into large pieces and distribute among the tomatoes.
- Garnish with fresh basil leaves and drizzle with balsamic reduction if desired. Serve immediately for maximum freshness.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Salad
- Method: No cooking required
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 220
- Sugar: 3g
- Sodium: 280mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 40mg